Embrace Veganuary! Keep up with the rise of plant-based vending with The Jar Healthy Vending

January marks the start of Veganuary, a global movement that encourages people to try a plant-based diet for the month of January and, for many, beyond. With growing interest in health, sustainability and ethical food choices, Veganuary has become a key moment for workplaces to reflect on how they support their teams’ changing habits. In a city like London, one of the most plant-friendly places in the UK, plant-based vending is a natural fit for the modern workplace.

Recent research shows that the number of people identifying as vegan in the UK has increased significantly in recent years, with millions of adults now following a vegan diet. Studies also suggest that many people in Greater London either already follow a meat-free diet or are planning to reduce their consumption of animal products. As these trends continue, workplace food provision needs to evolve to meet demand and that's where plant-based vending comes in.

Supporting Veganuary in the workplace

Workplaces are social hubs, and January is often a time when employees focus on building healthier routines after the festive season. Veganuary aligns perfectly with this mindset, and plant-based vending plays an important role in making participation accessible and convenient.

For employees with busy schedules, access to suitable food options during the workday can make or break their ability to stick with Veganuary. Whether someone is trying plant-based eating for the first time or already follows a plant-forward lifestyle, having reliable plant-based vending on site removes unnecessary barriers.

Vending machine filled with a variety of vegan snacks and meals, offering convenient plant-based options for on-the-go customers committed to Veganuary.

Plant-based vending that works

Traditional vending machines have long been associated with limited choice and heavily processed snacks. However, expectations have changed. Today’s workforce wants more variety, better ingredients and options that align with their values. As a result, plant-based vending is no longer a “nice to have” – it has become an essential part of a well-considered workplace offering.

At The Jar Healthy Vending, we design vending machine menus around the needs of each individual workplace. This includes offering a strong range of plant-based options that are balanced, appealing and enjoyable. Our plant-based vending selections can include snacks and drinks that suit vegan and plant-forward diets, giving employees confidence that there is something suitable available throughout the day.

Because our vending menus are curated site by site, we can increase plant-based lines during Veganuary and adjust them over time based on what people actually choose. This means your plant-based vending isn’t static – it evolves alongside your team’s preferences.

Check out our range of vending machines in London here.

Why Veganuary is the perfect time to review your vending offering

Veganuary provides a natural opportunity for businesses to assess how well their workplace supports changing dietary choices. Introducing or expanding plant-based vending shows employees that their wellbeing and values are being taken seriously, while also keeping your food offering relevant and inclusive.

As plant-based eating continues to grow, plant-based vending is set to remain an important part of workplace life – in January and throughout the year.

Plant-based vending offering from The Jar Healthy Vending

The Jar offers a range of plant-based options, ensuring that there's something for everyone. Here are a few highlights:

1. Snacks and bars: From energy bars made with nuts and seeds to baked plant-based snacks, there’s an array of options to satisfy cravings without compromising health. Popular choices include quinoa crisps and roasted chickpeas, both high in protein and fibre.

   
   

2. Fresh salads and wraps: Employees can grab fresh salads packed with seasonal vegetables and grain bowls loaded with nutrients. The wraps are not only delicious but also offer a convenient single-serving vegan meal.

   
   

3. Plant-Based beverages: Beyond green juices and smoothies, The Jar stocks a variety of plant-based drinks, including oat milk lattes and fruit smoothies. These beverages provide an excellent energy boost, especially during the workday.

Get in touch with The Jar Healthy Vending today if you're ready to support colleagues and employees on their Veganuary journey.